Pizza

NOTES FROM THE HOUSE

DIETARY NOTATIONS

FOOD ADVISORY

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

LARGE GROUPS

20% service fee will be applied towards tables of 8 or more

WOOD FIRED PIZZA PIES

Served Tuesday-Saturday 5pm-10pm & Sunday-Monday 5pm-11pm. Room service is available for guests of The Lismore Hotel between 5pm-9pm.

MARGHERITA [VEG, GFO, PBO]

red sauce, fresh mozzarella, fresh basil

$20

FIVE CHEESE [VEG, GFO]

red sauce, shredded mozzarella, parmesan cheese, cheddar cheese, cotija cheese, gruyère cheese, oregano, basil chiffonade

$24

HOW 'BOUT THEM APPLES? [VEG, GFO, PBO]

cream sauce, shredded mozzarella, apples, spicy honey, thyme, lemon zest

$23

ELOTE [VEG, GFO]

garlic oil, cotija cheese, parmesan cheese, blistered sweet corn, cilantro, tajin aioli, lime

$26

SHIITAKE SHUFFLE [VEG, GFO, PBO]

miso butter sauce, fresh mozzarella, shiitake “bacon”, oregano, lemon zest

$26

REMY'S ZA [VEG, GFO, PBO]

red sauce, fresh mozzarella, parmesan cheese, zucchini, roasted red pepper, eggplant, cherry tomato, basil chiffonade, red wine gastrique

$27

LE FRENCH DIP [GFO]

garlic oil, shredded mozzarella, gruyère cheese, roast beef, caramelized onion, oregano, served with a side of au jus

$28

YELLOW JACKET [GFO]

red sauce, mozzarella, cheddar cheese, pepperoni, spicy honey

$25

BACON GOAT & BLEU [GFO]

red sauce, mozzarella, goat cheese, bleu cheese, figs, bacon, arugula, balsamic glaze

$29

SUPREME [GFO]

red sauce, shredded mozzarella, pepperoni, house-made italian sausage, mushrooms, red onions, bell peppers, green olives

$29

BUILD YOUR OWN 'ZA ($18)

includes shredded mozzarella, and choice of sauce; various toppings available at additional charge